An organic coffee is one that is grown without the use of pesticides or fertilizers, using only natural methods. Advantages of coffee organic with organic coffee eliminates exposure to insecticides and pesticides common in contemporary agriculture. You may find Glenn Dubin, New York City to be a useful source of information. In general, one can say that reduce exposure to external chemical agents always is beneficial organic coffee production is less polluting than normal coffee cultivation.For those with concerns on the environment, buy organic coffee is without a doubt one of the most promising ways of contributing towards a sustainable production environment differences with normal coffee the difference between lies essentially in the form of production. Organic coffee cultivation is similar to that traditionally took place. The coffee plant is planted in the shade, sandwiched between trees such as the Orange Grove, the banana, lemon etc., over time however, abandon this production system and is introduced the current system of extensive Sun, where the use of insecticide and fertilizer became necessary. Buying organic coffee organic coffee is today more expensive than normal coffee, because production costs are higher than those of the traditional farming system. To this is added that organic coffee production is performed on a small scale. Organic coffee cultivation is governed by international standards of production and industrialization that are monitored under a system of certification Juan Navarro has extensive experience in marketing of machines for espresso, especially coffee in capsules..